
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a large pot of salted water to the boil and cook the penne pasta according to packet instructions until al dente. Drain and set aside a small amount of pasta water.

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For
4
M
I
240
g
Penne pasta, dried
250
g
Lean bacon medallions, cut into strips
2
Leeks, sliced

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Per Serving
Calories
423kcal
Fat
9.5g
Saturates
4.8g

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Charlotte W
8 days ago
Loved this one 😋

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Lindsey Willis
8 days ago
Looks delicious 🤤
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Claire H
6 months ago
Another midweek hit in our house. Dead quick and simple to make and really tasty too!

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Lindsey Willis
6 months ago
Thank you so much for sharing a snap Claire! Looks fab - so glad that you enjoyed it xx
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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a large pot of salted water to the boil and cook the penne pasta according to packet instructions until al dente. Drain and set aside a small amount of pasta water.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
240
g
Penne pasta, dried
250
g
Lean bacon medallions, cut into strips
2
Leeks, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
423kcal
Fat
9.5g
Saturates
4.8g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
C
Charlotte W
8 days ago
Loved this one 😋

Like
Reply
Cancel
Lindsey Willis
8 days ago
Looks delicious 🤤
Like
Reply
Cancel
C
Claire H
6 months ago
Another midweek hit in our house. Dead quick and simple to make and really tasty too!

Like
Reply
Cancel
Lindsey Willis
6 months ago
Thank you so much for sharing a snap Claire! Looks fab - so glad that you enjoyed it xx
Like
Reply
Cancel