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Prep
10m
Cook
5h
Total
5h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix oregano, paprika, thyme, cumin, salt, and pepper.
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For
6
M
I
600
g
Pork tenderloin fillet
1
tsp
Olive oil
1
Red pepper, sliced
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Per Serving
Calories
423kcal
Fat
10g
Saturates
3.5g
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C
Charlotte W
2 months ago
A few adaptations to make sure we would like this as this is really out of our comfort zone with food and we really enjoyed it will definitely have again
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Lindsey Willis
2 months ago
That looks banging Charlotte! Top job! xx
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J
Jasmine R
7 months ago
Beautiful 😋
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Lindsey Willis
7 months ago
Looks incredible 🫶 so glad that you enjoyed it xx
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Prep
10m
Cook
5h
Total
5h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix oregano, paprika, thyme, cumin, salt, and pepper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
600
g
Pork tenderloin fillet
1
tsp
Olive oil
1
Red pepper, sliced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
423kcal
Fat
10g
Saturates
3.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
C
Charlotte W
2 months ago
A few adaptations to make sure we would like this as this is really out of our comfort zone with food and we really enjoyed it will definitely have again
Like
Reply
Cancel
Lindsey Willis
2 months ago
That looks banging Charlotte! Top job! xx
Like
Reply
Cancel
J
Jasmine R
7 months ago
Beautiful 😋
Like
Reply
Cancel
Lindsey Willis
7 months ago
Looks incredible 🫶 so glad that you enjoyed it xx
Like
Reply
Cancel
