
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the spaghetti in salted water according to packet instructions until al dente. For softer broccoli: add the florets during the last 3 minutes of cooking. Reserve 100ml of pasta water, then drain.

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For
4
M
I
280
g
Spaghetti, dried
400
g
Chicken breast, diced
150
g
Lean dry cured ham, sliced

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Per Serving
Calories
532kcal
Fat
11.3g
Saturates
4.7g

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I purchased the lean dry cured ham from ASDA, it is ready to eat, hot or cold.
Only visible to you
Made it?
Crisp green salad, vine tomatoes or Garlic Bread (Not included in the Marcos)
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Georgia G
6 days ago
Absolutely delicious. Will definitely be having this one again. Super tasty, so quick and easy and perfect for the whole family.

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Reply
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Lindsey Willis
6 days ago
Really pleased to hear that you enjoyed it xx
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L
Louise H
7 days ago
Really quick and tasty dish. I needed something quick inbetween work and college parents evening. This one hit the spot :)

Like
Reply
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Lindsey Willis
7 days ago
Looks great! I’m so pleased that you enjoyed it xx
Like
Reply
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L
Louise H
7 days ago
I made it with fusilli as I didn't have any spaghetti
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Reply
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A
Anna H
9 days ago
Amazing

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Reply
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Lindsey Willis
9 days ago
I’m so pleased that you loved it xx
Like
Reply
Cancel
K
Keighly M
10 days ago

Like
Reply
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Lindsey Willis
10 days ago
Looks lush xx
Like
Reply
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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the spaghetti in salted water according to packet instructions until al dente. For softer broccoli: add the florets during the last 3 minutes of cooking. Reserve 100ml of pasta water, then drain.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
280
g
Spaghetti, dried
400
g
Chicken breast, diced
150
g
Lean dry cured ham, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
532kcal
Fat
11.3g
Saturates
4.7g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I purchased the lean dry cured ham from ASDA, it is ready to eat, hot or cold.
Only visible to you
Made it?
Crisp green salad, vine tomatoes or Garlic Bread (Not included in the Marcos)
Cancel
Georgia G
6 days ago
Absolutely delicious. Will definitely be having this one again. Super tasty, so quick and easy and perfect for the whole family.

Like
Reply
Cancel
Lindsey Willis
6 days ago
Really pleased to hear that you enjoyed it xx
Like
Reply
Cancel
L
Louise H
7 days ago
Really quick and tasty dish. I needed something quick inbetween work and college parents evening. This one hit the spot :)

Like
Reply
Cancel
Lindsey Willis
7 days ago
Looks great! I’m so pleased that you enjoyed it xx
Like
Reply
Cancel
L
Louise H
7 days ago
I made it with fusilli as I didn't have any spaghetti
Like
Reply
Cancel
A
Anna H
9 days ago
Amazing

Like
Reply
Cancel
Lindsey Willis
9 days ago
I’m so pleased that you loved it xx
Like
Reply
Cancel
K
Keighly M
10 days ago

Like
Reply
Cancel
Lindsey Willis
10 days ago
Looks lush xx
Like
Reply
Cancel