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Easy Chicken Tandoori Burrito

These Easy Chicken Tandoori Burritos are packed with juicy air fried tandoori chicken, fragrant pilau rice, fresh salad and melted cheese, all finished with a sweet mango chutney and cooling yoghurt garlic drizzle. A healthy, high protein fakeaway that’s perfect for lunch or dinner.

Prep

10m

Cook

14m

Total

24m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl, mix the diced chicken with the tandoori masala curry powder, Greek yoghurt, lemon juice, minced garlic, salt and pepper until evenly coated. Leave to marinate for at least 10 minutes, or longer if you have time.

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For

2

M

I

300

g

Chicken breast, diced

1 1/2

tbsp

Tandoori masala curry powder

3

tbsp

Greek yoghurt, 0%

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Per Serving

Calories

664kcal

Fat

14.6g

Saturates

5.6g

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Notes

For that classic takeaway style tandoori red colour, add a tiny drop of red food colouring to the marinade before cooking. It’s completely optional but gives the chicken that authentic restaurant look.

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homepage-image

Easy Chicken Tandoori Burrito

These Easy Chicken Tandoori Burritos are packed with juicy air fried tandoori chicken, fragrant pilau rice, fresh salad and melted cheese, all finished with a sweet mango chutney and cooling yoghurt garlic drizzle. A healthy, high protein fakeaway that’s perfect for lunch or dinner.

Prep

10m

Cook

14m

Total

24m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl, mix the diced chicken with the tandoori masala curry powder, Greek yoghurt, lemon juice, minced garlic, salt and pepper until evenly coated. Leave to marinate for at least 10 minutes, or longer if you have time.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

300

g

Chicken breast, diced

1 1/2

tbsp

Tandoori masala curry powder

3

tbsp

Greek yoghurt, 0%

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

664kcal

Fat

14.6g

Saturates

5.6g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

For that classic takeaway style tandoori red colour, add a tiny drop of red food colouring to the marinade before cooking. It’s completely optional but gives the chicken that authentic restaurant look.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel