Prep
10m
Cook
6h
Total
6h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large pan, heat the olive oil over medium-high heat. Add the chorizo and cook for 3-4 minutes, until it releases some of its oil and becomes slightly crispy. Remove from the pan and set aside.
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For
4
M
I
8
Sainsburys Be Good to Yourself Cumberland pork sausages
75
g
Spanish diced chorizo
1
Frylight 1 Cal olive oil cooking spray
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Per Serving
Calories
533kcal
Fat
13g
Saturates
5.3g
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Kerry F
3 months ago
Loved this, even better that the teenagers didn’t notice the carrots and celery 😂 all had empty plates yet again! Enough left for my dinner tomorrow too x
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Lindsey Willis
3 months ago
Looks delicious Kerry! So pleased that you all enjoyed it xx
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Kiri Warwick
3 months ago
Absolutely love this , looked forward to it when I came home from work.even though I made for the 3 of us, there was plenty left for another 2 lunches for me
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Lindsey Willis
3 months ago
Looks amazing Kiri!!
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Adele F
6 months ago
Absolutely loved this dish. Although I bought sausage meat instead! This will be a regular in our house.
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Lindsey Willis
6 months ago
I’m so glad that you enjoyed it Adele! looks amazing- you smashed it!! Xx
Like
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Prep
10m
Cook
6h
Total
6h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large pan, heat the olive oil over medium-high heat. Add the chorizo and cook for 3-4 minutes, until it releases some of its oil and becomes slightly crispy. Remove from the pan and set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
8
Sainsburys Be Good to Yourself Cumberland pork sausages
75
g
Spanish diced chorizo
1
Frylight 1 Cal olive oil cooking spray
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
533kcal
Fat
13g
Saturates
5.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Kerry F
3 months ago
Loved this, even better that the teenagers didn’t notice the carrots and celery 😂 all had empty plates yet again! Enough left for my dinner tomorrow too x
Like
Reply
Cancel
Lindsey Willis
3 months ago
Looks delicious Kerry! So pleased that you all enjoyed it xx
Like
Reply
Cancel
Kiri Warwick
3 months ago
Absolutely love this , looked forward to it when I came home from work.even though I made for the 3 of us, there was plenty left for another 2 lunches for me
Like
Reply
Cancel
Lindsey Willis
3 months ago
Looks amazing Kiri!!
Like
Reply
Cancel
Adele F
6 months ago
Absolutely loved this dish. Although I bought sausage meat instead! This will be a regular in our house.
Like
Reply
Cancel
Lindsey Willis
6 months ago
I’m so glad that you enjoyed it Adele! looks amazing- you smashed it!! Xx
Like
Reply
Cancel
