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Prep
10m
Cook
25m
Total
35m
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Ingredients
Method
Nutrition
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Step 1
Heat oil in a large non-stick frying pan over medium heat. Add the chicken and cook for 3–4 minutes until lightly cooked.
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For
3
M
I
600
g
Chicken breast, diced
Frylight olive oil spray
1
Red pepper, sliced
Per Serving
Calories
659kcal
Fat
19g
Saturates
10g
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666
Protein
54g
16.5g
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