Prep
10m
Cook
45m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large bowl, mix the yogurt, lemon juice, tandoori masala, cumin, paprika, garlic, ginger, salt, and pepper.
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For
4
M
I
4
Ashfield chicken thighs, skin & bones removed
100
g
Brooklea Greek style fat free yogurt
2
tbsp
Tandoori curry powder (P)
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Per Serving
Calories
347kcal
Fat
12.8g
Saturates
2.9g
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Michelle d
2 months ago
This was delicious 🤤 my husband is eating th leftovers for lunch and all I can hear is mmmmmm this is delicious 😋 thank you for the fabulous recipie
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Lindsey Willis
2 months ago
You’ve welcome! So pleased that you both enjoyed it xx
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D
Dawn C
5 months ago
Loved this recipe for its easiness. The portion sizes are really generous and the flavours are great. Another recipe we will definitely be having again. Thank you!
Like
Reply
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Lindsey Willis
5 months ago
Looks amazing Dawn - So glad that you enjoyed it! x
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Prep
10m
Cook
45m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large bowl, mix the yogurt, lemon juice, tandoori masala, cumin, paprika, garlic, ginger, salt, and pepper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
4
Ashfield chicken thighs, skin & bones removed
100
g
Brooklea Greek style fat free yogurt
2
tbsp
Tandoori curry powder (P)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
347kcal
Fat
12.8g
Saturates
2.9g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Michelle d
2 months ago
This was delicious 🤤 my husband is eating th leftovers for lunch and all I can hear is mmmmmm this is delicious 😋 thank you for the fabulous recipie
Like
Reply
Cancel
Lindsey Willis
2 months ago
You’ve welcome! So pleased that you both enjoyed it xx
Like
Reply
Cancel
D
Dawn C
5 months ago
Loved this recipe for its easiness. The portion sizes are really generous and the flavours are great. Another recipe we will definitely be having again. Thank you!
Like
Reply
Cancel
Lindsey Willis
5 months ago
Looks amazing Dawn - So glad that you enjoyed it! x
Like
Reply
Cancel
