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Slow Cooker Pulled Pork & Stuffing Brioche Sharer

Prep

10m

Cook

4h

Total

4h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the slow cooker to the HIGH setting.

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For

4

M

I

450

g

Pork tenderloin fillet

1

Onion, diced

1

tbsp

Paprika

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Per Serving

Calories

632kcal

Fat

14.4g

Carbs

83.3g

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homepage-image

Slow Cooker Pulled Pork & Stuffing Brioche Sharer

Prep

10m

Cook

4h

Total

4h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the slow cooker to the HIGH setting.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

450

g

Pork tenderloin fillet

1

Onion, diced

1

tbsp

Paprika

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

632kcal

Fat

14.4g

Carbs

83.3g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel