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Prep
10m
Cook
8h 30m
Total
8h 40m
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Ingredients
Method
Nutrition
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Step 1
Heat the Frylight olive oil in a large pan over medium heat. Add the lean diced beef and cook until browned on all sides.
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For
4
M
I
For the filling
600
g
Lean braising steak, fat removed
1
Frylight 1Cal olive oil
Per Serving
Calories
508kcal
Fat
14.6g
Saturates
5.9g
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Comfort Food,
Beef,
Slow Cooker
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391
Protein
30g
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