Your cart is empty
Prep
15m
Cook
3h
Total
3h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced onion to the base of the slow cooker, then scatter over the garlic. Place the pork chunks on top.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
900
g
Pork tenderloin fillet, trimmed and cut into bite sized chunks
1
Onion, finely diced
2
tsp
Garlic, chopped or crushed
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
639kcal
Fat
14.6g
Saturates
7.1g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Pork tenderloin is a very lean cut and can overcook if left in the slow cooker for too long. Cooking times can vary between slow cookers, so begin checking the pork from around 3 hours on Low to ensure it stays tender and juicy.
Only visible to you
Made it?
Cancel
Prep
15m
Cook
3h
Total
3h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced onion to the base of the slow cooker, then scatter over the garlic. Place the pork chunks on top.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
900
g
Pork tenderloin fillet, trimmed and cut into bite sized chunks
1
Onion, finely diced
2
tsp
Garlic, chopped or crushed
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
639kcal
Fat
14.6g
Saturates
7.1g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Pork tenderloin is a very lean cut and can overcook if left in the slow cooker for too long. Cooking times can vary between slow cookers, so begin checking the pork from around 3 hours on Low to ensure it stays tender and juicy.
Only visible to you
Made it?
Cancel
