Prep
10m
Cook
18m
Total
28m
Ingredients
Method
Nutrition
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Anthony B
a month ago
Really liked this dish. Only thing that let it down was that my chicken didn’t crisp up before pitting the sauce on at the end. I followed the recipe throughout so I don’t know what I did wrong
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Lindsey Willis
a month ago
Glad that you enjoyed it Anthony! Did you give it a good spray with oil spray? I gave mine a really good coating to turn the edges crispy - if you did, it could have just needed a tiny bit longer, could be a difference in air fryers! 😊
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Sarah L
2 months ago
I really like this, next time I am going to add more spice, maybe Gochujang.
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Lindsey Willis
2 months ago
Looks absolutely delicious Sarah! Thank you so much for sharing a snap!! You've nailed it :) xx
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Prep
10m
Cook
18m
Total
28m
Ingredients
Method
Nutrition
Made it? Claim it.
Cancel
A
Anthony B
a month ago
Really liked this dish. Only thing that let it down was that my chicken didn’t crisp up before pitting the sauce on at the end. I followed the recipe throughout so I don’t know what I did wrong
Like
Reply
Cancel
Lindsey Willis
a month ago
Glad that you enjoyed it Anthony! Did you give it a good spray with oil spray? I gave mine a really good coating to turn the edges crispy - if you did, it could have just needed a tiny bit longer, could be a difference in air fryers! 😊
Like
Reply
Cancel
Sarah L
2 months ago
I really like this, next time I am going to add more spice, maybe Gochujang.
Like
Reply
Cancel
Lindsey Willis
2 months ago
Looks absolutely delicious Sarah! Thank you so much for sharing a snap!! You've nailed it :) xx
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Reply
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