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Prep
15m
Cook
8h
Total
8h 15m
Prep
15m
Cook
8h
Total
8h 15m
Ingredients
Method
Nutrition
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Step 1
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For
4
M
I
Ingredients
600
g
Lean diced beef, diced into small chunks
80
g
Chorizo, diced
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Per Serving
Calories
503kcal
Fat
16g
Saturates
6g
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Use a tin of good quality finely chopped tomatoes.
Don’t put all the chorizo in at the beginning. The crispy chorizo topping gives you that gorgeous contrast against the soft beef and potatoes.
Calories for the baguette are not included: I have used one small bake at home baguette and cut it into quarters.
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Gemma P
8 days ago
Do you need to cook the beef and chorizo first or can it all just go in to slow cooker from start?
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Lindsey Willis
8 days ago
You can add it all in raw from the start if you’re stuck for time. For best results, give the meat a quick sear xx
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K
Karen W
16 days ago
Absolutely delicious and even better tasting the following day!
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Lindsey Willis
15 days ago
I have to agree with you on this - I had my leftovers for lunch the following day and thought the same. So pleased that you enjoyed it xx
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Lauren B
22 days ago
Everytime I try a new recipe I’m like ok this is my favourite… and then I try another and I’m like ok no THIS is my favourite… 😂
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Lindsey Willis
21 days ago
BTW - your photo looks incredible, you’ve totally nailed it xx
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Lindsey Willis
21 days ago
Haha! Love this ❤️👌 this might actually be in my personal top 10! Glad to hear that you enjoyed it xx
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