Slow Cooker Thai Green Chicken Curry

Name: Slow Cooker Thai Green Chicken Curry
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 4 servings
Ingredients: 600 g Chicken breast; 4 tbsp Thai green curry paste; 225 ml Light coconut milk; 1 Red pepper; 1 Yellow pepper; 100 g Baby corn; 100 g Green beans; 1 Onion; 2 cloves Garlic; 1 tsp Ginger paste; 1 tbsp Soy sauce; 1 tbsp Fish sauce; 1 Lime; 1 tbsp Cornflour; 1 handful Coriander leaves; 1 Red chilli; 2 Jasmine rice micro pouches; Light Asian slaw

Fragrant, creamy and packed with tender chicken and colourful veg, this easy slow cooker Thai green curry is the perfect fakeaway style dinner. It’s high in protein, lower in calories thanks to light coconut milk, and requires minimal prep - just set it and let the slow cooker do the work. Perfect served over fluffy jasmine rice.

Prep

15m

Cook

Total

4h 15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the diced chicken, onion, garlic, ginger and three tablespoons of the Thai green curry paste to the slow cooker. Toss well so the chicken is evenly coated.

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For

600

Chicken breast, diced

tbsp

Thai green curry paste

225

Light coconut milk

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Per Serving

Calories

494kcal

Fat

8.3g

Saturates

3.6g

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Slow Cooker,

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Fakeaway

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Slow Cooker Thai Green Chicken Curry

Fragrant, creamy and packed with tender chicken and colourful veg, this easy slow cooker Thai green curry is the perfect fakeaway style dinner. It’s high in protein, lower in calories thanks to light coconut milk, and requires minimal prep - just set it and let the slow cooker do the work. Perfect served over fluffy jasmine rice.

Prep

15m

Cook

Total

4h 15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the diced chicken, onion, garlic, ginger and three tablespoons of the Thai green curry paste to the slow cooker. Toss well so the chicken is evenly coated.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

600

Chicken breast, diced

tbsp

Thai green curry paste

225

Light coconut milk

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

494kcal

Fat

8.3g

Saturates

3.6g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.