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Slow Cooker Sweet Chilli Lime Chicken

A fresh, vibrant slow cooker dinner with tender chicken, sweet peppers and a glossy sweet chilli lime sauce. Served with fluffy rice, Tenderstem broccoli and a crisp cucumber ribbon salad, it’s an easy midweek meal that’s packed with flavour.

Prep

15m

Cook

4h

Total

4h 15m

homepage-image

Slow Cooker Sweet Chilli Lime Chicken

A fresh, vibrant slow cooker dinner with tender chicken, sweet peppers and a glossy sweet chilli lime sauce. Served with fluffy rice, Tenderstem broccoli and a crisp cucumber ribbon salad, it’s an easy midweek meal that’s packed with flavour.

Prep

15m

Cook

4h

Total

4h 15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the chicken chunks and sliced red peppers to the slow cooker.

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For

4

M

I

For the chicken

650

g

Chicken breast, cut into bite-sized chunks

2

Red peppers, deseeded and sliced

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Per Serving

Calories

533kcal

Fat

9g

Saturates

1.4g

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Notes

  • Chicken thigh fillets work just as well and stay extra juicy during slow cooking.
  • Start with 1 tbsp cornflour and only add more if you prefer a thicker sauce.
  • For extra heat, add a pinch of chilli flakes or a finely chopped fresh chilli to the sauce before cooking.
  • Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat thoroughly before serving.
  • The chicken and sauce freeze well for up to 3 months. Defrost overnight in the fridge before reheating. Prepare the rice, broccoli and cucumber salad fresh when serving.

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Melissa D

a month ago

We thoroughly enjoyed this one. Very tasty 😋

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Lindsey Willis

a month ago

Looks delicious 🤤 10/10 🙌❤️

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