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Prep
15m
Cook
4h
Total
4h 15m
Prep
15m
Cook
4h
Total
4h 15m
Ingredients
Method
Nutrition
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Step 1
Lightly spray a frying pan with Frylight and place over a medium heat. Add the beef mince and diced chicken breast. Cook for several minutes, breaking up the mince with a spoon, until the beef is browned and the chicken has started to colour.
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For
4
M
I
250
g
Beef mince, 5% fat (extra lean)
300
g
Chicken breast fillets, diced
1
Red onion, diced
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Per Serving
Calories
553kcal
Fat
12g
Saturates
5g
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Louise H
20 days ago
Made this for tea lastnight. It went down a treat with the family :) so glad it's back to slow cooker time of year 🤣
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Lindsey Willis
19 days ago
Looks delicious 🤤 so pleased that you enjoyed it xx
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