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Prep
15m
Cook
5h 30m
Total
5h 45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Optional - Lightly cook the chicken, this stops it from falling apart and shredding in the slow cooker.

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For
4
M
I
500
g
Chicken breast, diced
200
g
Cooked king prawns
250
g
Microwave brown rice

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Per Serving
Calories
441kcal
Fat
8.8g
Saturates
2.7g

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Cook along with all of our recipes
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Optional - Lightly cook the chicken, this stops it from falling apart and shredding in the slow cooker.
If the paella looks slightly saucy after adding the rice, remove the lid for the final 15-20 minutes of cooking to allow some of the liquid to evaporate.
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Made it?
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Prep
15m
Cook
5h 30m
Total
5h 45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Optional - Lightly cook the chicken, this stops it from falling apart and shredding in the slow cooker.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Chicken breast, diced
200
g
Cooked king prawns
250
g
Microwave brown rice

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
441kcal
Fat
8.8g
Saturates
2.7g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Optional - Lightly cook the chicken, this stops it from falling apart and shredding in the slow cooker.
If the paella looks slightly saucy after adding the rice, remove the lid for the final 15-20 minutes of cooking to allow some of the liquid to evaporate.
Only visible to you
Made it?
Cancel