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Pepperoni Pizza Egg Bites

These pepperoni pizza egg bites are perfect for breakfast, light lunches, lunchboxes or easy nibbles. Soft, fluffy egg cups topped with a rich tomato sauce, melty mozzarella, and crispy pepperoni - all the flavours of pizza in a grab and go bite.

Prep

5m

Cook

18m

Total

23m

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 200°C.

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For

6

M

I

6

Medium Eggs, beaten

1

pinch

Italian mixed herbs

60

g

Mozzarella, grated

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Per Serving

Calories

122kcal

Fat

8.5g

Saturates

3.1g

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Notes

Rubber muffin cases are available to buy cheaply on Amazon.

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homepage-image

Pepperoni Pizza Egg Bites

These pepperoni pizza egg bites are perfect for breakfast, light lunches, lunchboxes or easy nibbles. Soft, fluffy egg cups topped with a rich tomato sauce, melty mozzarella, and crispy pepperoni - all the flavours of pizza in a grab and go bite.

Prep

5m

Cook

18m

Total

23m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 200°C.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

6

M

I

6

Medium Eggs, beaten

1

pinch

Italian mixed herbs

60

g

Mozzarella, grated

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

122kcal

Fat

8.5g

Saturates

3.1g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Rubber muffin cases are available to buy cheaply on Amazon.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel