Slow Cooker Chinese-Style Pork Tenderloin

Name: Slow Cooker Chinese-Style Pork Tenderloin
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 3 servings
Ingredients: 600 g Pork tenderloin; 1 tsp Five spice; 1/2 tsp Black pepper; 1 tbsp Sesame oil; 2 tbsp Light soy sauce; 2 tbsp Hoisin sauce; 1 tbsp Rice vinegar; 1 tbsp Runny honey; 3 Garlic cloves; 1 inch Fresh ginger; 1 tbsp Sriracha; 120 ml Chicken stock; 1 tsp Cornflour; 1 Spring onion; 1 tsp Sesame seeds; Pak choi; 180 g Rice

Prep

10m

Cook

Total

6h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Trim any excess fat off the pork tenderloin and rub with five-spice and black pepper.

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For

600

Pork tenderloin

tsp

Five spice

1/2

tsp

Black pepper

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Per Serving

Calories

524kcal

Fat

6.9g

Saturates

1.9g

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Made it?

Chinese,

Pork,

Fakeaway,

Slow Cooker

Comments

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Jodie W

2 months ago

Gorgeous .. will definitely be making again

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Lindsey Willis

2 months ago

Looks incredible Jodie! xx

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Slow Cooker Chinese-Style Pork Tenderloin

Prep

10m

Cook

Total

6h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Trim any excess fat off the pork tenderloin and rub with five-spice and black pepper.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

600

Pork tenderloin

tsp

Five spice

1/2

tsp

Black pepper

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

524kcal

Fat

6.9g

Saturates

1.9g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.