One Pan Italian-Style Cottage Pie with Parmesan Mash

Name: One Pan Italian-Style Cottage Pie with Parmesan Mash
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 Onion; 4 Garlic cloves; 2 Carrots; 1 Red pepper; 500 g Beef mince; 400 g Chopped tomatoes; 500 g Tomato passata; 1 tbsp Worcester sauce; 1 OXO reduced salt beef stock cube; 2 tsp Parsley; 1 tsp Basil; 1 tsp Oregano; Salt; Pepper; 800 g Red potatoes; 50 ml Semi skimmed milk; 1 tsp Buttery light spread; 15 g Parmesan cheese; 30 g Cheddar cheese; Veggies of your own choice

A lighter take on a classic, this Italian-style cottage pie layers herby tomato beef and vegetables beneath creamy parmesan mash, finished with a golden cheese topping. Hearty, comforting and high in protein, it’s a satisfying dish made for easy family dinners.

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large pan over a medium heat and lightly spray with low-calorie cooking spray. Add the diced onion and minced garlic and cook for 2-3 minutes until softened and fragrant.

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For

Onion, diced

Garlic cloves, minced

Carrots, finely diced

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Per Serving

Calories

475kcal

Fat

11.9g

Saturates

5.7g

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Notes

If your pan is not ovenproof, transfer the beef mixture to an ovenproof dish before topping with the mash and transferring to the oven.

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Made it?

One Pan,

Beef,

Comfort Food

Comments

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Hannah K

2 months ago

Wow this was so comforting and filling

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Lindsey Willis

2 months ago

I’m so pleased that flu enjoyed it Hannah! Something a little different to a traditional cottage pie 😊 x

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Danielle B

4 months ago

Lush!

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Lindsey Willis

4 months ago

So glad that you enjoyed it - super comforting isn’t it? Anything with mash I'm there xx

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One Pan Italian-Style Cottage Pie with Parmesan Mash

A lighter take on a classic, this Italian-style cottage pie layers herby tomato beef and vegetables beneath creamy parmesan mash, finished with a golden cheese topping. Hearty, comforting and high in protein, it’s a satisfying dish made for easy family dinners.

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large pan over a medium heat and lightly spray with low-calorie cooking spray. Add the diced onion and minced garlic and cook for 2-3 minutes until softened and fragrant.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Onion, diced

Garlic cloves, minced

Carrots, finely diced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

475kcal

Fat

11.9g

Saturates

5.7g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.