Prep
10m
Cook
5h
Total
5h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Brown the beef in a pan and transfer to the Slow Cooker.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Beef & Sauce
700
g
Lean diced beef, or strips (sirloin or rump, thinly sliced)
80
ml
Kikkoman reduced salt soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
549kcal
Fat
9.2g
Saturates
3.4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Please note: this recipe is naturally higher in salt due to the soy, hoisin and oyster sauces. Please do not add additional salt.
Only visible to you
Made it?
Cancel
A
Anna H
a month ago
This was fabulous ❤️❤️❤️
Like
Reply
Cancel
Lindsey Willis
a month ago
Wow! What a beautiful plate of food. So pleased that you enjoyed it xx
Like
Reply
Cancel
Kiri Warwick
2 months ago
Another delicious meal, I’ve added in peppers & onions in with the meat!
Like
Reply
Cancel
Lindsey Willis
2 months ago
Perfect way of bulking it out with extra goodness! Looks delicious 🤤 xx
Like
Reply
Cancel
Prep
10m
Cook
5h
Total
5h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Brown the beef in a pan and transfer to the Slow Cooker.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Beef & Sauce
700
g
Lean diced beef, or strips (sirloin or rump, thinly sliced)
80
ml
Kikkoman reduced salt soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
549kcal
Fat
9.2g
Saturates
3.4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Please note: this recipe is naturally higher in salt due to the soy, hoisin and oyster sauces. Please do not add additional salt.
Only visible to you
Made it?
Cancel
A
Anna H
a month ago
This was fabulous ❤️❤️❤️
Like
Reply
Cancel
Lindsey Willis
a month ago
Wow! What a beautiful plate of food. So pleased that you enjoyed it xx
Like
Reply
Cancel
Kiri Warwick
2 months ago
Another delicious meal, I’ve added in peppers & onions in with the meat!
Like
Reply
Cancel
Lindsey Willis
2 months ago
Perfect way of bulking it out with extra goodness! Looks delicious 🤤 xx
Like
Reply
Cancel
