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One Pan Chilli Lasagne

Prep

10m

Cook

36m

Total

46m

Ingredients

Method

Nutrition

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Step 1

Bring a pan to the hob and place on a medium heat. Once hot, spray with low calorie cooking oil and fry the onions and garlic for 3-4 minutes.

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For

4

M

I

500

g

Beef mince, 5% fat (extra lean)

1

Onion, diced

1

tsp

Very Lazy chopped garlic

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Per Serving

Calories

516kcal

Fat

19.1g

Carbs

37.9g

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Notes

I have garnished mine with 2x Tbsp Sour Cream and 2 x Tbsp Guacamole. Plus a handful of fresh coriander. Serve with side salad and enjoy!

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Adele F

6 months ago

This was really lovely, my hubby said the best yet! X

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Lindsey Willis

6 months ago

So glad that you all enjoyed Adele! Looks delicious 🤤 top job! 🫶 xx

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Adele F

6 months ago

Hi Could I use dried lasagne sheets instead of fresh? Thanks. X

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Reply

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Lindsey Willis

6 months ago

Hi Adele, Yes, it should be fine, you’ll need to simmer for a little longer and cover with lid as the sheets will take longer to cook xx

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Reply

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homepage-image

One Pan Chilli Lasagne

Prep

10m

Cook

36m

Total

46m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Bring a pan to the hob and place on a medium heat. Once hot, spray with low calorie cooking oil and fry the onions and garlic for 3-4 minutes.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

500

g

Beef mince, 5% fat (extra lean)

1

Onion, diced

1

tsp

Very Lazy chopped garlic

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

516kcal

Fat

19.1g

Carbs

37.9g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

I have garnished mine with 2x Tbsp Sour Cream and 2 x Tbsp Guacamole. Plus a handful of fresh coriander. Serve with side salad and enjoy!

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Adele F

6 months ago

This was really lovely, my hubby said the best yet! X

Like

Reply

Cancel

Lindsey Willis

6 months ago

So glad that you all enjoyed Adele! Looks delicious 🤤 top job! 🫶 xx

Like

Reply

Cancel

Adele F

6 months ago

Hi Could I use dried lasagne sheets instead of fresh? Thanks. X

Like

Reply

Cancel

Lindsey Willis

6 months ago

Hi Adele, Yes, it should be fine, you’ll need to simmer for a little longer and cover with lid as the sheets will take longer to cook xx

Like

Reply

Cancel