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Prep
15m
Cook
1h 15m
Total
1h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix the chicken with the Greek yoghurt, olive oil, lemon juice, oregano, cumin, paprika, dill, garlic powder, and a pinch of sea salt and black pepper. Leave to marinate for at least 30 minutes, then thread onto bamboo skewers.

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For
4
M
I
For The Chicken
650
g
Diced chicken breast
2
tbsp
Fat free Greek yoghurt

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Per Serving
Calories
539kcal
Fat
9.1g
Saturates
2.1g

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This recipe uses easy cook long grain rice - other varieties may require more liquid and a slightly longer cooking time.
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L
Louise H
20 days ago
Nice and easy one pot meal. I just threw the chicken on the top instead of skewers.

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Lindsey Willis
20 days ago
Looks delicious 🤤
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Reply
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Lauren B
22 days ago
Are the skewers absolutely fundamental? Or would it be the same just placing the chicken on top in the same way? x
Like
Reply
Cancel
Lindsey Willis
21 days ago
You could just place the chicken on the top, if you'd prefer :) xx
Like
Reply
Cancel

Prep
15m
Cook
1h 15m
Total
1h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix the chicken with the Greek yoghurt, olive oil, lemon juice, oregano, cumin, paprika, dill, garlic powder, and a pinch of sea salt and black pepper. Leave to marinate for at least 30 minutes, then thread onto bamboo skewers.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For The Chicken
650
g
Diced chicken breast
2
tbsp
Fat free Greek yoghurt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
539kcal
Fat
9.1g
Saturates
2.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
This recipe uses easy cook long grain rice - other varieties may require more liquid and a slightly longer cooking time.
Only visible to you
Made it?
Cancel
L
Louise H
20 days ago
Nice and easy one pot meal. I just threw the chicken on the top instead of skewers.

Like
Reply
Cancel
Lindsey Willis
20 days ago
Looks delicious 🤤
Like
Reply
Cancel
Lauren B
22 days ago
Are the skewers absolutely fundamental? Or would it be the same just placing the chicken on top in the same way? x
Like
Reply
Cancel
Lindsey Willis
21 days ago
You could just place the chicken on the top, if you'd prefer :) xx
Like
Reply
Cancel