Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut potatoes into chunky wedges (skin on), toss in a bowl with Frylight spray, salt, pepper, and a pinch of paprika.
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For
4
M
I
500
g
Chicken breast, diced
1
Red pepper, sliced
1
Green pepper, sliced
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Cook along with all of our recipes
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Per Serving
Calories
651kcal
Fat
20g
Saturates
7.5g
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Kiri Warwick
6 months ago
Absolutely delicious, didn’t add chilli flakes and it was just spot on with a hint of spice!!
Like
Reply
Cancel
Lindsey Willis
6 months ago
Looks absolutely banging! 🫶 so glad that you enjoyed it & thanks for leaving a review ❤️
Like
Reply
Cancel
Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut potatoes into chunky wedges (skin on), toss in a bowl with Frylight spray, salt, pepper, and a pinch of paprika.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Chicken breast, diced
1
Red pepper, sliced
1
Green pepper, sliced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
651kcal
Fat
20g
Saturates
7.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Kiri Warwick
6 months ago
Absolutely delicious, didn’t add chilli flakes and it was just spot on with a hint of spice!!
Like
Reply
Cancel
Lindsey Willis
6 months ago
Looks absolutely banging! 🫶 so glad that you enjoyed it & thanks for leaving a review ❤️
Like
Reply
Cancel
