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Prep
5m
Cook
8m
Total
13m
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Ingredients
Method
Nutrition
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Step 1
Split the bagel thin into halves.
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For
1
M
I
Bagel thin, halved
20
g
Italian green pesto
50
Light mozzarella, sliced or torn
Per Serving
Calories
340kcal
Fat
10.6g
Saturates
4g
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