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Slow Cooker Pork Tenderloin Tacos

These Slow Cooker Pork Tenderloin Tacos are packed with smoky, citrusy flavour and tender, juicy pork. The pork is slow cooked with smoked paprika, cumin, chilli, garlic, onion, orange and lime, then shredded and coated in a rich, slightly thickened cooking sauce. Load into warm mini tortillas with fresh salad, coriander and pickled jalapeños.

Prep

10m

Cook

4h

Total

4h 10m

homepage-image

Slow Cooker Pork Tenderloin Tacos

These Slow Cooker Pork Tenderloin Tacos are packed with smoky, citrusy flavour and tender, juicy pork. The pork is slow cooked with smoked paprika, cumin, chilli, garlic, onion, orange and lime, then shredded and coated in a rich, slightly thickened cooking sauce. Load into warm mini tortillas with fresh salad, coriander and pickled jalapeños.

Prep

10m

Cook

4h

Total

4h 10m

Ingredients

Method

Nutrition

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Step 1

Combine the smoked paprika, cumin, chilli powder, oregano, salt and black pepper.

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For

4

M

I

For the pork

600

g

Pork tenderloin

1

Red onion, small, sliced

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Per Serving

Calories

431kcal

Fat

11g

Saturates

3g

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Notes

Adjust the heat: Add more or less chilli powder and jalapeños depending on how spicy you like your tacos.

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