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Slow Cooker Beef Enchilada Meatballs

These Slow Cooker Enchilada Meatballs are a delicious twist on classic enchiladas, combining tender, flavour packed beef meatballs with a rich, smoky and slightly spicy enchilada-style sauce. Finished with melted cheese, zesty lime yogurt, fresh coriander and juicy tomatoes, they’re an easy, comforting family dinner with minimal effort.

Prep

15m

Cook

5h 10m

Total

5h 25m

homepage-image

Slow Cooker Beef Enchilada Meatballs

These Slow Cooker Enchilada Meatballs are a delicious twist on classic enchiladas, combining tender, flavour packed beef meatballs with a rich, smoky and slightly spicy enchilada-style sauce. Finished with melted cheese, zesty lime yogurt, fresh coriander and juicy tomatoes, they’re an easy, comforting family dinner with minimal effort.

Prep

15m

Cook

5h 10m

Total

5h 25m

Ingredients

Method

Nutrition

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Step 1

Mix the mince, egg, breadcrumbs and seasonings. Form into 20 small meatballs.

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For

4

M

I

Meatballs

500

g

5% lean beef mince

1

Egg

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Per Serving

Calories

585kcal

Fat

16g

Saturates

6g

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