Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Turn cooking mode on
Step 1
Start by cooking the Long Grain Rice. Rinse the rice under cold water until the water runs clear. In a saucepan, combine the rinsed rice, water, and a pinch of salt. Bring to a boil, then reduce the heat, cover, and simmer for about 15 minutes, until the rice is tender and fluffy. Remove from heat, allow to stand for 5 minutes (covered) and fluff with a fork.
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For
4
M
I
1 1/2
cup
Long grain rice
3
cup
Water
1
tbsp
Olive oil
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Cook along with all of our recipes
Save your favourites and build your own collections
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This recipe was originally created as part of an advertisement for a rice brand last year, but it works just as well with any long grain rice, so feel free to use whatever you have on hand. A great way to reduce waste while enjoying a satisfying, homemade meal.
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Made it?
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Turn cooking mode on
Step 1
Start by cooking the Long Grain Rice. Rinse the rice under cold water until the water runs clear. In a saucepan, combine the rinsed rice, water, and a pinch of salt. Bring to a boil, then reduce the heat, cover, and simmer for about 15 minutes, until the rice is tender and fluffy. Remove from heat, allow to stand for 5 minutes (covered) and fluff with a fork.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1 1/2
cup
Long grain rice
3
cup
Water
1
tbsp
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
This recipe was originally created as part of an advertisement for a rice brand last year, but it works just as well with any long grain rice, so feel free to use whatever you have on hand. A great way to reduce waste while enjoying a satisfying, homemade meal.
Only visible to you
Made it?
Cancel
