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Prep
10m
Cook
16m
Total
26m
Prep
10m
Cook
16m
Total
26m
Ingredients
Method
Nutrition
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Step 1
Cook the pasta according to packet instructions. Drain, rinse under cold water, and allow to cool completely.
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For
2
M
I
For The Buffalo Chicken
300
g
Chicken breast, diced
1
tsp
Smoked paprika
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Per Serving
Calories
445kcal
Fat
5.4g
Saturates
1.5g
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Paula H
2 months ago
Delicious- might hold back a little on the garlic granules next time. Will definitely have the dressing on all my salads from now on
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Lindsey Willis
2 months ago
Looks delicious Paula! So pleased that you enjoyed it xx
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L
Louise H
3 months ago
Made this tonight for our work lunches tomorrow. It definitely has a kick but is lovely.
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Lindsey Willis
3 months ago
Looks delicious xx
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