logo
homepage-image

Slow Cooker Sausages With Caramelised Onion & Rosemary Gravy

Cosy, comforting and so easy! These Slow Cooker Sausages with Caramelised Onion & Rosemary Gravy are the perfect weeknight dinner. Jammy onions, tender lean sausages and a rich savoury gravy that thickens beautifully in the slow cooker.

Prep

10m

Cook

6h

Total

6h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Place the sliced red onions and chopped garlic into the base of the slow cooker. Sprinkle over the smoked paprika and season with salt and pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

8

Lean pork sausages

2

Red onions, cut into wedges

4

Garlic cloves, minced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

415kcal

Fat

5.7g

Saturates

1.9g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Michelle d

2 months ago

Delicious and very easy to prepare.

Like

Reply

Cancel

Lindsey Willis

2 months ago

So pleased that you loved it Michelle! ❤️

Like

Reply

Cancel

Jean

3 months ago

Can this dish be frozen (the slow cooker part) as I’m only cooking for two - or should I just reduce the quantity.

Like

Reply

Cancel

Lindsey Willis

3 months ago

Ps, if you need to adjust the serving size to two, simply go to just above the ingredients list (where it says servings) and reduce to 2 and it will adjust it all automatically for you 😀

Like

Reply

Cancel

Lindsey Willis

3 months ago

Yes, if you’d like to prep two extra portions, it’s ideal for freezing! Xx

Like

Reply

Cancel

homepage-image

Slow Cooker Sausages With Caramelised Onion & Rosemary Gravy

Cosy, comforting and so easy! These Slow Cooker Sausages with Caramelised Onion & Rosemary Gravy are the perfect weeknight dinner. Jammy onions, tender lean sausages and a rich savoury gravy that thickens beautifully in the slow cooker.

Prep

10m

Cook

6h

Total

6h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Place the sliced red onions and chopped garlic into the base of the slow cooker. Sprinkle over the smoked paprika and season with salt and pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

8

Lean pork sausages

2

Red onions, cut into wedges

4

Garlic cloves, minced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

415kcal

Fat

5.7g

Saturates

1.9g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Michelle d

2 months ago

Delicious and very easy to prepare.

Like

Reply

Cancel

Lindsey Willis

2 months ago

So pleased that you loved it Michelle! ❤️

Like

Reply

Cancel

Jean

3 months ago

Can this dish be frozen (the slow cooker part) as I’m only cooking for two - or should I just reduce the quantity.

Like

Reply

Cancel

Lindsey Willis

3 months ago

Ps, if you need to adjust the serving size to two, simply go to just above the ingredients list (where it says servings) and reduce to 2 and it will adjust it all automatically for you 😀

Like

Reply

Cancel

Lindsey Willis

3 months ago

Yes, if you’d like to prep two extra portions, it’s ideal for freezing! Xx

Like

Reply

Cancel