
Prep
15m
Cook
10h
Total
10h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Trim the pork shoulder, removing most of the thick fat while leaving a small amount for flavour. Season all over with the chipotle chilli smoky southwestern seasoning.

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For
4
M
I
1
Onion, diced
4
Vine ripened tomatoes, quartered
1
Red pepper, sliced

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Per Serving
Calories
517kcal
Fat
17g
Saturates
6.1g

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This recipe makes enough for two meals, with leftover pork reserved for a second dish (Birria Loaded Fries) to serve 4 using the same flavour packed base.
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Emily L
2 months ago
This was delicious! Forgot to take a pic 🤦🏼♀️ looking forward to the loaded fries tomorrow with what’s left 😋 x
Like
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Lindsey Willis
2 months ago
So pleased that you enjoyed it! Messy but delicious! xx
Like
Reply
Cancel

Prep
15m
Cook
10h
Total
10h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Trim the pork shoulder, removing most of the thick fat while leaving a small amount for flavour. Season all over with the chipotle chilli smoky southwestern seasoning.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
Onion, diced
4
Vine ripened tomatoes, quartered
1
Red pepper, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
517kcal
Fat
17g
Saturates
6.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
This recipe makes enough for two meals, with leftover pork reserved for a second dish (Birria Loaded Fries) to serve 4 using the same flavour packed base.
Only visible to you
Made it?
Cancel
E
Emily L
2 months ago
This was delicious! Forgot to take a pic 🤦🏼♀️ looking forward to the loaded fries tomorrow with what’s left 😋 x
Like
Reply
Cancel
Lindsey Willis
2 months ago
So pleased that you enjoyed it! Messy but delicious! xx
Like
Reply
Cancel